Bar's open, drinks for everyone!!!
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TinybubbleCA:
Mark Baker:
If he's a complete toss pot why would you worry about being nice? What's wrong with a nice honest "Sorry, this isn't working out" and make your exit? Speculate to accumulate.
haha.. you crack me up. Well I know i shouldnt worry about being nice.. but believe me, time and time again, I have done the same thing over and over again... I end up letting these mens attacking me, and cornering me.. and I end up haveing to change my number.. lol I suck..
Don't give him your number.
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Mark Baker:
TinybubbleCA:
Mark Baker:
If he's a complete toss pot why would you worry about being nice? What's wrong with a nice honest "Sorry, this isn't working out" and make your exit? Speculate to accumulate.
haha.. you crack me up. Well I know i shouldnt worry about being nice.. but believe me, time and time again, I have done the same thing over and over again... I end up letting these mens attacking me, and cornering me.. and I end up haveing to change my number.. lol I suck..
Don't give him your number.
its a little late for that...
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TinybubbleCA:
Mark Baker:
TinybubbleCA:
Mark Baker:
If he's a complete toss pot why would you worry about being nice? What's wrong with a nice honest "Sorry, this isn't working out" and make your exit? Speculate to accumulate.
haha.. you crack me up. Well I know i shouldnt worry about being nice.. but believe me, time and time again, I have done the same thing over and over again... I end up letting these mens attacking me, and cornering me.. and I end up haveing to change my number.. lol I suck..
Don't give him your number.
its a little late for that...
Oh dear.
Please don't say he's got your address too.
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Mark Baker:
Oh dear.
Please don't say he's got your address too.
NO
not at all
I would never be that done.. I have learned from the past not to do that... sigh.. ouch.. my tongue really hurts.. will you kiss it and make it better?
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Good evening. What tasty non-alcoholic beverage do you have for someone who has to work in the morning?
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I'm back!!! I want some eggnog with rum!!! non
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Non Proctor:
I'm back!!! I want some eggnog with rum!!! non
YEAH>> I MISSED YOU! I just put ANOTHER package in the mail for you today non.. lol mmmm.. eggnog.. i made a homemade batch just for the tonight.. when is the BAR's christmas party???
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My sister just sent me this recipe! Hot Buttered Rum 1/2 gallon vanilla ice cream (softened) Add 1 box brown sugar 1 lb. butter 1 t. cinnamon 1/4 t. nutmeg Mix together and re-freeze To make one serving put 3 tablespoons of it into a cup Add hot water Then add rum. Yummy yummmmmmmmmmmmmm
I could get sick and drunk at the same time!!! LOL!!non
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wow.. that sure sounds like a fun drink
my fav. holiday drink is of course Eggnog.. but you got to have yourself some real homemade traditional eggnog
I make it really good..
this is the recipe i use Ingredients 12 eggs, preferably fresh 1/2 tsp salt 2 quarts milk 1 cup brandy or whiskey 2 tbsp vanilla extract 1 cup sugar 3 tsp ground nutmeg 2 cups heavy cream or whipping cream Directions About 4 hours before serving...In heavy 4 quart pan, with wire whisk, beat eggs, sugar, and salt. Gradually stir in 1 quart of milk and cook over low heat for about 25 minutes or to 170 degrees (pasteurizing temperature). Do not boil, or the mixture will curdle. Stir constantly until mixture thickens and coats the back of a spoon. Pour custard in a large bowl. Stir in liquor, vanilla extract, 1 teaspoon ground nutmeg and remaining milk. Cover and refrigerate for 3 hours. After 3 hours...In a small bowl, with mixer at medium speed, beat heavy cream until soft peaks form. Gently fold into custard mixture. Pour eggnog into chilled 5 quart punchbowl. Sprinkle top with nutmeg and enjoy.
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whatever you sweet little heart desires...
Mr. Beard
tee hee.. you can have whatever you want
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TinybubbleCA:
whatever you sweet little heart desires...
Mr. Beard
tee hee.. you can have whatever you want
Well that sounds tempting, Auntie Bubble.
I'm looking for something a little sweet, with a cheeky taste, lots of body and a unique character. Can you recommend anything?
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Sounds like a really good BRANDY to me.... non
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Anna! Come over tonight and make us some eggnog!!! We can watch old movies and get snokkered!! non
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OMG!! What are they thinking???
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: non Deep-Fried Mars Bars a Hit in Scotland 10 minutes ago Strange News - AP By SUE LEEMAN, Associated Press Writer LONDON - Like the Loch Ness monster, the deep-fried Mars bar has often been regarded as a Scottish myth. But a study published Friday in a medical journal confirms that Scots consume thousands of the battered bars each week, and that more than a fifth of fish and chip shops ? which specialize in deep-fried food ? sell the strange sugary delicacy. The study was conducted by Dr. David Morrison, a consultant in public health medicine in Glasgow, and Dr. Mark Petticrew, associate director of Glasgow's Medical Research Council Social and Public Health Sciences Unit. They decided to investigate after the treat was mentioned by television host Jay Leno on America's NBC "Tonight Show." "We live in Scotland but we'd never actually seen deep-fried Mars bars for sale," said Morrison. "We thought they might be fictitious. But the Scottish diet is a major health issue and it's important to know what the facts are. We can now confirm that there is no doubt ? the deep-fried Mars bar is not just an urban myth." At more than 400 calories per bar, the snack isn't health food. But then, Scotland isn't noted for healthy lifestyles. Parts of Scotland have the highest incidence of heart disease, cancer and strokes and the lowest life expectancy in the developed world. Morrison and Petticrew, whose report appears in this week's issue of The Lancet medical journal, called nearly 500 chip shops across Scotland to inquire whether they sold the bars and discovered that 22 percent are proud to offer them, and another 17 percent have done so in the past. One shop reported selling up to 200 a week. Children are the main consumers and some shops reported being asked to deep-fry other candy bars, including Snickers and Cadbury's Creme Eggs. Reports of the deep-fried Mars bar emerged in 1995, when a chip shop in the northeastern Scottish fishing town of Stonehaven said it was selling the delicacy. News reports said the bar was the result of a bet between the shop's owner and his portly best friend. The original shop, The Haven, is now the Carron Fish and Chip Bar, run by Calum Richardson. "They are not my cup of tea but some weeks we sell as many as 300," he said. "I suppose people like them because they are different. At first it was a novelty but not any more." The Carron charges $1.35 for a deep-fried Mars bar. Or for $3.29 you can have the supper: deep-fried Mars bar with chips.
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They've been doing that for years, Non! They'll deep-fry anything in Scotland. Hell, you go there, they'll deep-fry you! I'm sure that Scotland is number one for heart disease in the western world still.
I wonder why...
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Well Mr. Beard.. I have no idea of anything like that
Trust me.. you DONT WANT THAT DRINK your discribing.. lol NON~ Are you kidding me... at my fair last year.. they were selling deep fried (oh get this) TWINKIES!
God.. I wish I could come over and get snookered with you... I am gonna have to come out to see you sometime next year!
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JeffLynnesBeard:
They've been doing that for years, Non! They'll deep-fry anything in Scotland. Hell, you go there, they'll deep-fry you! I'm sure that Scotland is number one for heart disease in the western world still.
I wonder why...
lol.. and yet america is the fatest nation in the world... (hmmm... i need to move.. !)
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I think America is the nation with the highest calorie intake, but Scotland are the kings and queens of saturated fat...
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How much booze do you have?
actually I want to see this go another page
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The_Fool:
How much booze do you have?
actually I want to see this go another page
Looks like it will if I quote myself unless someone gets there first