What makes you smile?
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HaileyMcComet:
Vanilla ice cream cookies.
mmmmmmm...gimme a glass of milk with a few of those. Look really good. I'm tempted to ask for the recipe. edit to add...just send me a care pkg please.
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Is there a deserts thread? All these delicious deserts are making me crave them!
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jl4761:
Is there a deserts thread? All these delicious deserts are making me crave them!
You mean desserts, my friend. The Sahara is a desert.
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Nancy R:
jl4761:
Is there a deserts thread? All these delicious deserts are making me crave them!
You mean desserts, my friend. The Sahara is a desert.
Yes, its desserts my friend not deserts! Thanks! That's what I get for trying to type quickly and do 4 things at the same time.
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Ok...So, where's the cactus upside down cake?
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SurSteven:
Ok...So, where's the cactus upside down cake?
You just mentioned it!
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HaileyMcComet:
Vanilla ice cream cookies.
I would love this recipe!!!
Looks delish... Yummm
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Now I'm craving Vanilla Ice Cream Cookies! They sure look yummy!
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1 cup flour 1 tsp baking powder pinch of salt 1 egg 1 Tbs oil (not butter) 1 vanilla pod (or 2 tsp vanilla extract) 4 Tbs ice cream Mix the dry ingredients. Add the wet ingredients, ice cream last. You want it to melt as little as possible. Bake at a low temperature (under 350F) until they crack open like a dropped cantaloupe, 15ish minutes. Normally, butter is better than oil with cookies, but with the ice cream, you want oil. Also, chilling cookie dough before handling it is always better, unless it has ice cream in it. You want to bake it before it's a liquid slop. The vanilla gives it a golden color, but if you use a different flavor ice cream, it's going to look and taste different. Vanilla ice cream works a lot better than chocolate. With chocolate, it starts to burn before the cookies are baked. Vanilla ice cream cooks slower, apparently. I don't know why.
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getting heavy into the Brontes again
Charlotte Bronte, primarily. But the rest of them too. Read the latest biography on Charlotte and now want to read "Villette" and "Shirley" again and more Charlotte B. and The Brontes biographies, even ones I've read before.
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Our 3 1/2 year old twin granddaughters saying they want to come to Grandmama's house!
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HaileyMcComet:
1 cup flour 1 tsp baking powder pinch of salt 1 egg 1 Tbs oil (not butter) 1 vanilla pod (or 2 tsp vanilla extract) 4 Tbs ice cream Mix the dry ingredients. Add the wet ingredients, ice cream last. You want it to melt as little as possible. Bake at a low temperature (under 350F) until they crack open like a dropped cantaloupe, 15ish minutes. Normally, butter is better than oil with cookies, but with the ice cream, you want oil. Also, chilling cookie dough before handling it is always better, unless it has ice cream in it. You want to bake it before it's a liquid slop. The vanilla gives it a golden color, but if you use a different flavor ice cream, it's going to look and taste different. Vanilla ice cream works a lot better than chocolate. With chocolate, it starts to burn before the cookies are baked. Vanilla ice cream cooks slower, apparently. I don't know why..
trying this soon. thanks!
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Is this the recipe of the famous Vanilla Ice Cream Cookies?
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yep...just got all the ingredients.
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SurSteven:
Two Antennas Got Married. They Said That The Wedding Went Ok. But, The Reception Was Great!!!
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Seeing my college buddies tomorrow!!!
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love2travel:
Seeing my college buddies tomorrow!!!
Fraternity parties, here I come!
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The outpouring of love, support & well wishes from everyone, on FaceBook, via emails, phone calls, cards. . . . I am truly blessed to have all of these people in my life.
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Seeing that immigration ban halted.
Praying that we can keep our Constitution intact.
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Cars Of The Future
1971
1958